Weeknight Dinners

Layers of zucchini, seasoned beef, and melted cheese bake into a golden, bubbly dinner.

Creamy oven-baked risotto with tender chicken, mushrooms, and herbs. No stirring needed for this Italian comfort classic.

Vibrant Tuscan-style soup with tender artichokes, creamy cannellini beans, and bright lemon zest.

Aromatic ground meat simmered with warming spices, tomatoes, and peas—ideal with rice or naan.

Crispy tortillas with melted cheese and your favorite fillings, ready in just 20 minutes.

Savory Mediterranean chicken patties with herbs and feta, topped with cool yogurt tzatziki sauce for a fresh, satisfying meal.

Juicy fried chicken breast with crispy coating, fresh lettuce, pickles, and creamy sauce on toasted brioche buns.

Golden crispy chicken with fresh toppings and creamy mayo on toasted brioche buns.

Spiced grilled chicken thighs with a creamy, zesty garlic emulsion, served in warm pita with fresh vegetables.